HYPSO ACHERON

Strategic Intelligence & Advisory

Navigate uncertainty.

Instruction on Russia, Eastern Europe, and the Caucasus for government, military, and higher education institutions.

01

Capabilities

  • Teaching & training

    Professional seminars, briefings, and academic modules with facilitated discussion and learner assessment. In person, virtual, or blended.

  • Curriculum development

    Syllabi, lesson plans, instructor guides, case studies, and exercises aligned with learning objectives.

  • Research & program support

    Source-based briefs, content review, instructor coordination, schedules, and quality assurance.

02

Regional intelligence

Courses and briefings on Russia, Eastern Europe, and the Caucasus.

  • Politics and decision-making

    Who holds power, how decisions are made, and how institutions work in practice.

  • Security and defense

    Armed forces, security services, unresolved conflicts, borders, and alliances.

  • Economy and business environment

    The role of the state, energy and transit routes, and how business is done.

  • History and society

    The Soviet legacy, national identity, religion, and public memory.

  • Language and culture for professionals

    Forms of address, working customs, and essential language.

03

Leadership

Devi Khajishvili, PhD

Chief Executive Officer

Specialists are selected by assignment, with qualifications and availability confirmed against project requirements.

04

For students

Free short courses for students and anyone new to the region.

  • Working in Soviet archives

    For students of Russian, Soviet, and Caucasus history. How archives are organized, how to cite a document, and how to read one as evidence.

  • Russian in brief

    A shortcut to how the language works. The alphabet, the grammar that surprises English speakers, names, and a dozen phrases.

  • Georgian for a first visit

    What an official or traveler needs before arriving in Georgia. The script, the sounds, forms of address, and the customs of a first meal.